This quick and easy recipe will have you enjoying a delicious, moist Milka chocolate cake in no time. Perfect for when you’re craving something sweet but don’t want to spend hours in the kitchen. Let’s dive in!
Ingredients:
- 3 eggs
- 120 g sugar
- 8 g vanilla sugar
- 120 ml oil
- 150 ml milk
- 250 g flour
- 12 g baking powder
- 4 tablespoons Milka chocolate spread
- Chocolate chips
Preparation:
Step 1: Preparing the Batter
- Preheat your oven to 180 °C (355 °F) and grease a cake pan or line it with parchment paper.
- In a mixing bowl, whisk the eggs with the sugar and vanilla sugar until light and fluffy. This should take about 2–3 minutes.
- Gradually add the oil and milk to the egg mixture, whisking continuously to ensure everything is well combined.
Step 2: Incorporating the Dry Ingredients
- In a separate bowl, sift together the flour and baking powder. Slowly add this dry mixture to the wet ingredients, stirring until a smooth batter forms.
- Add the Milka chocolate spread to the batter, mixing thoroughly to distribute the chocolate evenly.
Step 3: Adding the Final Touch
- Fold in the chocolate chips for an extra chocolatey burst in every bite. If desired, reserve a few chips to sprinkle on top of the batter for decoration.
Step 4: Baking the Cake
- Pour the batter into the prepared cake pan, spreading it evenly.
- Bake in the preheated oven for 25–30 minutes, or until a toothpick inserted into the center comes out clean.
Step 5: Cooling and Serving
- Allow the cake to cool in the pan for about 10 minutes, then transfer it to a wire rack to cool completely.
- Optional: Dust the cake with powdered sugar or drizzle with melted Milka chocolate for an extra indulgent finish.
Tips for Success:
- Use room-temperature ingredients to ensure a smoother batter.
- For a richer flavor, you can substitute some of the milk with cream.
- Feel free to experiment with toppings—crushed nuts, coconut flakes, or even more chocolate chips!
This quick Milka cake is ideal for last-minute desserts, casual gatherings, or a simple treat to brighten your day. Enjoy its rich, chocolatey goodness!
You can find the preparation details in the video:
Quelle: Moi domasni recepti
